I love this stuff. Just a mouthful of yummy.
INGREDIENTS
Enjoy!
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INGREDIENTS
- 1-2 tsp. Homemade Taco Seasoning
- 1 (16 ounce) can refried beans ( I use organic)
- 1 (8 ounce) package reduced fat cream cheese, softened
- 1 (16 ounce)reduced fat sour cream
- 1 (16 ounce) jar salsa
- 1 large tomato, chopped
- 1 green bell pepper, chopped
- 3-4 chopped green onions
- 1 (6 ounce) can sliced black olives, drained
- 2 cups reduced fat shredded Cheddar cheese
- A BIG bag of Tostitos Chips
DIRECTIONS
- In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter or trifle bowl.
- Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
- Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions over the salsa, and top with Cheddar cheese. Garnish with black olives.
Enjoy!
For more yummy appetizers check out Life as Mom for the Ultimate Recipe Swap!
3 comments:
delicious! love the added veggies to a traditional bean/sour cream/salsa dip!
That sounds yummy! And BTW - I love your header!
~Liz
sounds delicious and somthing that would greatly be approved by my teens
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